phone: 303-545-6262 x1

Crisis hours: Mon-Sun: 11am – 8pm

Takeout or curbside pickup only


Despite pearl street closures, we are open for pickup orders at the store or by phone or delivery through the Hungry Buffs app or website
Please refer to the map depicted to plan your pickup route
Our expanded outside seating area is also depicted below.

SUSTAINABILITY INITIATIVE: NO TIPPING! 15% is included to provide full-time living wage, renewable program, recycling program, more organics products, and more cage-free products. Thank you!

Dim Sum Then Some

Original Potsticker (Guo Tie) 1.45 each

Top secret family recipe made with pork, shrimp, garlic chive and vegetables.

Vegan Dumpling GF 1.45 each

Tofu, shitake mushroom, garlic chive and more.

Pearl Meatball GF 1.35 each

Steamed peral rice meatballs made with pork and water chestnuts.

Steamy Bun (Bao) 2.95 each

Fluffy handmade steamed organic wheat bun filled with Pork.
Vegetarian or Vegan options availible

Noodle Rice

Za Jiang Mian 6.99

Classic Northern Chinese noodle dish. Ma Ma makes it with fresh egg noodle topped with savory ground pork sauce and julienne vegetables. Rice and rice noodle available.

Ma Ma’s Chicken Soup Noodle GF 8.75

Chicken, pickled greens, sprouts, ginger, and rice noodle in chicken broth with lots of love. Rice and fresh egg noodle available. +egg 1.50

Dan Dan Mian 7.99

Fresh thin egg noodle topped with spciy pork, little broth, and bok choy.

Rice and rice noodle available.

“CPR” 7.99

It’s so good, you’ll need it. All-natural CHICKEN and POTATO stewed in aromatic gravy served over rice. Rice noodle and fresh egg noodle available.

Vegetarian 7.25

Fresh egg noodle with lots of fresh vegetables, tofu, and a spicy Sichuan Peppercorn and sweet Ginger Onion sauce. Rice and rice noodle available.

Curry-Peanut Chicken Salad GF 7.95

All natural shredded chicken with crispy rice noodles, curry-peanut dressing.

Extra dressing $0.50 / Extra noodles $0.75

Cool Noodle (Liang Ban Mian) 5.45

Fresh egg noodle with julienne of cucumber, bean sprouts, and ginge-sesame dressing.  +tofu 1.75. +chicken 3.00. +shrimp 3.75


Sichuan Braised Beef Noodle 11.95

One of the most famous Chinese noodle dishes Westerners don’t know about. It’s rich, soupy, spicy, and full of exotic flavors. Yummy!

Friday Saturday

Roast Duck Wonton Noodle Soup 12.79

Roast duck, baby bok choy, fresh handmade wonton and egg noodle in duck broth.

Side Sweet

Chillin’ Veggies 3.75

Medley of seasonal vegetables blanched, chilled, and served with a spicy Sichuan peppercorn dressing.

Steamed Rice 1.75

Fresh Egg Noodle 3.95

Goji Berry & Raisin Rice Cake GF 1.75

Gluten-Free Soy Sauce 0.75


Iced Green Tea 1 free refill 2.50

Premium Formosan green tea flavored with ginger and lightly sweetened with organic cane sugar.

Jasmine Tea 1 free refill 2.00

Zoe Ma Ma’s favorite tea.

Izze 1.95

Eldorado Spring Water 2.00


Tsingtao 4.50

From Zoe Ma Ma’s beautiful hometown port city of Qingdao, the brewery was originally built and operated by Germans in 1903.

Dale’s Pale Ale 4.50


Only bottles of wine are availible at this time. Thank you!  

  Bottle 28.00 Pinot Noir 24.00 Pacific Rim Dry Riesling